I ate at Two Fools Tavern on Central Ave in Albuquerque in April 2024. Although there is no separate GF menu, the server and manager were knowledgeable about Celiac Disease and cross contamination and went over the GF options and prep with me. I had a very good burger on a delicious gluten-free bun that held up really well, no crumbling. They told me the fries are cooked in a dedicated fryer, so I ordered them and they were absolutely perfect fries. I did not get sick from eating there, and the tavern has a welcoming and friendly vibe. I'll be back!
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent