staff not well trained. high cross contamination
I've got there years before my celiac diagnosis and never had a problem. Today (my first gf request) was met with terrible food, horrible options and borderline disrespect! I ordered the buffalo chicken wrap sans wrap... I got 2 portion cups with stuff in them, not a salad- which is what would be consistant with all other restaurants. I had to ask the chef to change his gloves after handling the order before mine- which he did. while rolling his eyes. Dont advertise that you have GF when you really dont. I used to be a regular and that ended today!!