The food was fairly good but really have to take away a star for their lack of being gluten-free friendly. Brought my kids and husband for dinner; we all eat gluten-free. Had seen the 5 star review so assumed it would be ok. I found there was gluten in the following items:
Umami sauce for the burgers (can be omitted)
Ketchup (no gf alternative)
Fries (not fried in a dedicated fryer)
If you come to a place that's known for hamburgers and fries and can't eat any of it because it has gluten, would you still go?
I know some restaurants are proud of their craft but in today's world, how hard is it to use gluten-free tamari instead? I was truly disappointed and will likely not go back unless I hear they change to be more gluten-free friendly.
No