Fantastic customer service. I asked the person at the cash register and they checked with the pastry chef. While they offer pastries that do not technically have gluten in their ingredients, the kitchen is open and they do not take precaution to keep them separate. Only reason for low score is because it is not celiac safe. I did get a cappuccino and it was absolutely wonderful.
— Not at all
— Not Much/None
— Poor
I love Un Je Ne Sais Quois! Their specialty pastry is the Merveilleux, which is made of meringues that are held together by whipped cream or ganache, and covered in vanilla whipped cream and chocolate shavings. Gluten free and delicious! White chocolate is my favorite flavor. Very elegant. You can also get coffee/tea drinks.
The staff are friendly and helpful. The gluten free menu items are labeled. I am not celiac and I’m not sure what measures they take in the kitchen. I am gluten intolerant and haven’t had any negative reactions.
— Gluten-free items are marked on the main menu
— Some
— Excellent