I had the queso and then the Avocado chicken dish. I got glutened here and have felt absolutely terrible for the last three days. I am a celiac sensitive to cross contaimination so I am unsure if it was a mishap with cross contaimination or straight gluten. I started feeling sick within a couple hours and haven’t felt better since.
I am not sure if it was a one off or because I ordered through the bartender but all of the reviews made me excited about gluten free mexican food. Spoke with the bartender and she knew about gluten and did say the chips were in a fryer alone. Kind of a shame because the food was yummy but I wouldnt eat there again after this experience.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Excellent