Val's Restaurant

I’ve dined here many times, and I am very sensitive. Overall, in terms of the food I’ve had great experiences. They are able to make most of their sauté specialties (that are inherently GF) with GF pasta. The mussels (appetizer) are also great as is the steak!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Gave this place a few tries. Every time I’ve been I’ve had reactions, not worth it.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

So good! Love the Pasta dishes with the delicious sauces. Possibly my favorite place!

Celiac friendly?

Yes

Food tasted great but I had a bad reaction later, wasn't kept gluten free

Celiac friendly?

No

Best gluten free chicken alfredo I've ever had. They have GF pasta, all sautés are homemade so they make them GF (except Marsala).

Celiac friendly?

Yes