I wish I could express how much this pains me to write. This is a lovely bakery, beautiful presentation, extremely friendly staff but this is at least the 5th time I've purchased a gluten free baked good of different varieties that is so dry I don't want to finish it. And it's expensive enough to disappoint me to want to dispose of something so beautiful. I've had absolutely delicious GF from other bakeries that are moist and fresh, but maybe not as beautiful, so it's not an unrealistic expectation. I hope that somehow there is a change in recipe because I love supporting local business that pays attention to the needs of vegan and GF
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Below Average