Review of Via 313 Pizza

Not sure why, but I got VERY sick. I’m willing to give it a try again, but I don’t feel super safe with it.

It was the only thing I ate that day differently from foods I prepared and have eaten before, so I know that it was this. Just beware that it is a pizza restaurant that has flour in their facility. Try at your own discretion. I’m also a highly sensitive Celiac.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good