ViewHouse Centennial

Love this place, but they are NOT knowledgeable about GF. :( I’ve been here many times and most times the servers don’t really know what they’re talking about unfortunately. I only order things that are automatically GF and don’t attempt to do any substitutions. However, I had never gotten sick so I wanted to try one of the burgers w the GF bun. Tonight I went and told the waitress I had an “allergy” which is easier to say than Celiac because people usually understand it better. Anyways, got the nachos as usual which are always good and safe, then ordered the burger and asked what sides were safe. She said the fries. I was surprised because I heard they used a shared fryer, and she said her logic was that they are GF because other people who get GF buns get them, but she didn’t know anything about how they were prepared. I explained that this doesn’t make them GF and some people are less sensitive than others. So I opted for the side salad. Came out w fries and the runner had an attitude when I said it was supposed to be a salad. Brought it back and I immediately noticed the bun was weird. Didn’t look like UDI’s (which is what they advertise). Was soft and tasted sweet. Maybe they had a temporary GF replacement, so I asked my server when she came back, “Is this the GF bun?” She giggles and goes “It should be!” Like??? What?? Anyways, I determined it was the brioche and not the GF. Stopped eating immediately but I am now extremely sick. Further confirmed this when the GF bun wasn’t listed on the receipt. It’s so easy to educate staff on GF (especially if they advertise it) and this place just doesn’t. So don’t order anything that requires a substitution to make GF. Stick w the nachos, salads, etc but keep in mind that there aren’t really any GF procedures. 2 stars because I love the drinks, nachos, and atmosphere.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

They have come a long way. A wide “ish” selection of GF option and the waitress was knowledgeable. Eaten there a few times without issue.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I got the cheeseburger on a gf bun. Their menu specifically labels gf options and servers are understanding and will warn you about cross contamination.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Nachos were good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

A fun place and our server was nice but no one seemd to have much information about GF so I ordered a dish that was marked GF on the menu just to be safe. It was very tasty but unfortunately made me very sick. Not a good place for celiac.

Celiac friendly?

No

I went here on a work outing and the waitress was so hostile and uninformed about answering my gluten-related questions that I was too scared to eat my very expensive meal.

Celiac friendly?

No

Good food and a easy to identify menus with GF items. However, no nutritional information is on their site and no other allergies are indicated. I.e. Soy they are not a facility that guarantees there is no cross contamination as a side note. Overall it’s a cool place to be just be cautious.

I was here for the first time this past weekend for lunch. Beautiful restaurant with great views of the mountains. Daughter and I both have celiac and had to ask the server what items in the menu could be made gluten free as nothing is marked (big bummer for such a large restaurant that is part of a chain). Fortunately had a knowledgeable waitress. All burgers can be served with a gluten free bun and all salad dressings for the salads are gluten free. Doesn't leave a lot of choices on the menu but the burgers we ordered were very good. Waitress was not sure if fries had a dedicated fryer and seemed to not know how to find out. Other gluten free sides available but you will pay extra. Fun but pricey meal.