They do have a gluten-free menu but it is very very limited. They may list a steak but that's it, none of the fixings that go with it are listed or what you can choose from. The staff was very ignorant when it came to gluten-free and what it meant to be celiac. For being a top shelf restaurant with top shelf pricing they didn't invest much time into designing their gluten-free menu or staff training. I was very disappointed in the whole affair. Croutons, served on my salad, you got to be kidding me.
No