Warehouse 4

2 ratings
$$ • Bakery, Cafe
Reported to have a gluten-free menu
Reported GF menu options: Bread/Buns, Cookies
Safety Rating
2 ratings

As rated by the community

401 Dr Jimmy Carr St
Searcy, AR 72143

Most Recent Reviews


Celiac

Overall Rating

Review


I'm wary of any bakery with shared spaces, but I have a good level of confidence with this one. The server at the counter was knowledgeable about cross-contamination questions. Any baking/mixing equipment is washed prior to making any gluten free items. They give the standard caution about it being a shared environment, but it seems like they go through effort before baking to reduce risk.

I had a banana chocolate chip mini-loaf that was amazing. The only thing they bake in the mini loaf pans are these, so that further reduces gluten exposures. They also offered some gluten free cookie options, but I only tried the mini-loaf because I felt it was the safest. Several vegan/dairy free options as well if this is something you need. In the end, I had no reaction and would feel pretty confident trying other things there. Give it a try!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for dairy-free
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good vegan options
  • Good with other allergies
Updated 1 year ago read full review

Gluten Intolerant

Overall Rating

Review


Food is made in same kitchen, but staff uses different gloves and utensils for the gluten free products. The banana chocolate chip bread is one of the best gluten free baked goods I’ve ever had anywhere. There also have gf cookies.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Dog friendly
  • Good for breakfast/brunch
  • Good for dairy-free
  • Good for keto
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Good vegan options
  • Good with other allergies
  • Offers online ordering
Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Bread/Buns
  • Cookies
  • Gluten-Free Menu

Categories

  • Allergy Friendly
  • Bakery
  • Breakfast
  • Brunch
  • Cafe
  • Dairy-Free Friendly
  • Dog Friendly
  • Healthy
  • Keto Friendly
  • Kid Friendly
  • Lunch
  • Online Ordering
  • Takeout
  • Vegan Friendly

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