Lovely atmosphere. Gluten-free items on the menu were marked, and they were also able to accommodate my dairy intolerance with no trouble. My lunch was ok: a salad with grilled chicken. I don’t know why they can’t offer a GF bun. Doesn’t seem like it’s that hard to buy some buns and a separate toaster. I have non-Celiac gluten intolerance, so I’m not sure about safety.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good