Review of Wayback Burgers

They have a dedicated fryer in the back for fries and tots! They no longer put buns on the grill and offer lettuce or GF buns now. Owners son has gluten allergy and they are up to date and required precautions

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average