Have eaten here dozens of times since I started school at MSU and they never fail to be amazing. Food is delicious and every single server I have had has been incredibly knowledgeable about Celiac Disease and are willing to make anything on the menu gluten free if you ask. They have a dedicated space in their kitchen for the gluten free food to be made so there is no chance of cross contamination. I have never once had any reaction here and trust their food entirely. My whole family loves it here and raves about it all the time. Just a great place overall!