Review of White Duck Taco Shop

I have mixed feeling about this place. So the fryer is not gluten free which means chips are not safe. The grill is shared so the flour/corn tortillas are cooked together. I asked the cashier if mine could be cooked on foil on the grill and she said due to new health and safety guidelines they can’t do that anymore. So I ended up getting my tacos on lettuce. GF tacos have a star next to them on the menu. After eating them I realized some of the ingredients could have been cooked on that shared grill. So far no reaction but I don’t know if I would go back. It was delicious food though

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent