Review of White Mountain Cider Co

This restaurant had delicious food and beverages. The server was knowledgeable about gluten sensitive vs celiac, and made sure to double check if they were unsure. Limitations: much of the food is more geared towards gluten sensitive vs celiac. For celiac kids in particular, there were no options beyond grilled chicken. Our solution: we ordered the ribeye to split between the two kids and the chef plated it for each, which was very sweet (note: $47, each kids' drink $4). The duck is truly the best dish, definitely recommend over the scallops and shrimp (which was fine, but not as standout as the duck dish). Bone of the celiacs (including myself), were glutened, so safety-wise, 2 thumbs up!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good