Woodstock's Pizza

Amazing GF Cauliflower Crust Pizza. They also have a regular GF crust, but the staff told me the Cauliflower crust is thin and crispy so I ordered that. It tasted great and I was truly happy to have found a great GF pizza in Davis. I’m not celiac, and so be cautious if that’s you, but for me it was perfect. Oh yeah and I used to eat at Woodstocks when I was in college 30 years ago. Still great!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Their gf pizza crust is not good. Saves very poorly & has the infamous cardboard feel.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Massive cross contamination issues. The restaurant claims (on menu) that they have gluten free pizza. However, after getting sick, I called and found out that all their pizzas are prepared in the same areas. The only “gluten free” cautions they take are wearing gloves when handling the gluten free pizzas (employee informed me).

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other Characteristics

• Good for kids

There isn’t celiac friendly. There is cross contamination with their gluten free dough

Celiac friendly?

No

Good gf pizza, but definitely not celiac friendly. After ordering there several times, an employee suggested we definitely NOT order a salad because crouton crumbs get spilled all over the salad area and toppings all the time. I'm glad there was finally an employee who was familiar with gluten free needs, but sad it took so long to find out.

Celiac friendly?

No

Celiac friendly?

Yes

Used to be my favorite pizza place before being diagnosed with celiac. Went there to check out the gf pizza but decided it wast worth the risk because it seemed fairly guaranteed to be cross contaminated. They make all the pizzas down the same line and hand knead the dough then grab toppings and smear the same utensils all over the gluten pizza. However, for non-celiacs it should be fine and the pizza is really good.

Celiac friendly?

No

I called the restaurant to ask about their GF options and also verified with the staff when placing my order. The staff was very aware of celiac and kind. There are two options for GF crust (GF or cauliflower). When you mention celiac, they have one persmake your meal, change gloves, and get all toppings from the fridge, only touched by the prep chef. The have separate cutting surfaces. Ordered a GF pizza (only option is large) and a arge salad to share. The GF crust was very thin. Many tea, lemonade, and flavored soda options available as fountain drinks. Felt safe eating here, no issues!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Have a friend who works here, and after she learned more about sensitive celiac disease she said there is not enough ability to control for cross contamination for celiac in their kitchen. Wings may be solid option at opening.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Someone got for a work function. It was also vegan which was good. Didn’t get sick at all. I didn’t order it myself so not sure about options but I assume you could put any toppings on it.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

My kiddo and I have eaten here many, many times with no issues. Staff is friendly and knowledgable about GFpractices, preparing in a clean GF area, changing gloves, fresh cheese and toppings, clean pizza cutter, etc. It takes a little extra time for GF orders, so plan ahead for that. The crust isn’t great (and is almost always burnt around the edges), but the sauce and cheese are good and they go heavy in the toppings, so that’s nice. My only complaint would be the price, as with most GF food we pay extra for less, so it’s too expensive for us to eat often, we try to always buy on Mondays when they have a BOGO though. We also ordered delivery the first time this week (called the order in for clarity as opposed to ordering online) and didn’t have any issues. Was really nice to order a pizza like a normie.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

This pizza is so amazing. Fantastic crust. Great to have so many gluten free options and they are listed right on the menu. Nice big pizza too.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent