Review of Wynn Las Vegas

I came for lunch. (They don't switch out the food for dinner, just add more things, so they are very similar. Save your money and eat here for lunch.) I arrived and immediately told our waitress that I have gluten and dairy allergies. She said they would send a chef out. It took a good 20 minutes for someone to come out. Because of my dual allergies, I was able to eat about 7 things. They made me a pizza, some penne with red sauce, I could have the pork because they didn't smear it with butter before cooking, I could have the raw tuna although the last one I had tasted like it had soy sauce on it so I stopped eating it, I could have the vegan tomato soup, fruit, and the two sorbets or a vegan mango tapioca pudding for dessert. Don't get me wrong, there were other things I could eat like rice and salads, but who wants that at a buffet. I am glad I didn't waste money by coming here for dinner. Overall, it was satisfactory. Don't come here if you have both dairy and gluten allergies. Very limiting.

Celiac friendly?

No