A small cafe with dry goods also available to purchase. The owner is right there taking your order and making sure it is prepared properly. He takes celiac very seriously and has children with it. He even shared some new products with us gave us lengthy talk on how best to prepare it. He says his goal is to eventually make the whole place gluten free. And the food was also tasty. We all had something different and the teens were skeptical but ate their food and enjoyed it.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent