My son is severely allergic to wheat dairy and eggs. We rarely go out to eat but knowing they had a vegan / wheat free option we decided to try. All went well, except that the person making my pizza (not allergic) reached into the gf pizza crust box to pull one out for me with her gloves that she had just used to make a regular pizza. She shouldn’t be putting her hands in that box AT ALL without changing gloves. The person who made my sons pizza instead used new gloves to take out the crust and made it in a different location entirely, so I felt ok about it.
I was met w some pushback when I asked for sorbetto from the back not from the front where it was all cross contaminated w scoops from all flavors. I did have to ask that a new spoon be used as well. The girl who grabbed from the gf box w dirty gloves made me feel a little bad about my requests, but everyone else was super nice and accommodating. My son did not have a reaction so we’ll be back.
I hope if management reads this though they’ll consider informing the staff NO ONE should be reaching into the gf box w gloves that touched regular dough.
For reference we had: gf vegan pizza with sorbet afterwards.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent