Review of Zagol Ethiopian Restaurant

First time in years able to eat Ethiopian and not get sick. Waiter was friendly and GF conscious, said they make two kinds of injera, one GF and the other not and to just tell them on way in. Food was delicious, even more interesting flavor profile than I remember this cuisine. This is where the legendary Assimba was located so Ethiopian food has been cooked in the space for over 25 years.. definitely going back!