Review of Zehnder's Restaurant

I saw chicken livers on the menu (I’m one of those weirdos who love them) and asked the hostess if they could be made GF. She checked with the chef and was told they could! Later I told my waitress that’s what I wanted when I gave her my spiel. They came with mashed potatoes on the menu. After ordering I asked her if the mashed potatoes were GF. She checked and they were not. (I think I taught her a lot about Celiac Disese through this process). So she offered me a baked potato. It seemed like she really took my requests/needs seriously and double and triple checked everything with the chef! I did not get sick 🥳

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much