4 Seasons Bakery

4.0 stars 4.0 out of 5 6 ratings

2012 Campus Dr, St Charles, MO 63301

(314) 288-9176
  • User profile picture thumbnail
    5 ratingOctober 22, 2015

    In response to Lorinda: The fact is, we are two pastry chefs who were given the ironic blow of finding out our daughter has celiacs. We take the issue very seriously. We use the utmost precaution by using clean pans, papers, utensils, wash hands, etc. We use quality ingredients to produce not only aesthetically pleasing but also tasty gluten free pastries. I wouldn't sell anything that I wouldn't feed my own daughter. We have yet to have any negative feedback in regards to cross contamination of any kind (gluten,nut,dairy,etc).

  • User profile picture thumbnail
    1 ratingOctober 21, 2015

    The "gf" stuff is made alongside stiff with regular wgeat flour. When I made the simple comment that that makes this "made with gf ingriedients not gf", he said "it is made without wheat". Then started in on how severe my "allergies are". If you are eating "gf" to follow a trend, I'm sure this place is nice. But if you have celiac sprue, don't waste your time.

  • User profile picture thumbnail
    4 ratingMarch 13, 2015

    They have a small amount of GF products but they do taste fresh and good

  • User profile picture thumbnail
    5 ratingOctober 24, 2014

    Can't wait to go again!

  • User profile picture thumbnail
    5 ratingJanuary 29, 2014

    Super nice people with great food!

7:00 am - 5:00 pm
7:00 am - 5:00 pm
7:00 am - 5:00 pm
7:00 am - 5:00 pm
8:00 am - 3:00 pm
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