Review of Banzai Sushi Bar

The server brought out a ceramic container that she said was gf soy sauce. I ordered 3 items marked gf and told her I have a gluten "allergy" and need precautions to avoid cross-contamination. She said they are used to dealing with this. She came back and asked if it was OK to make them hand rolls. I said sure. 30 min after we left, I had a bad gluten reaction and was sick. Two thumbs down.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average