Bar 10
$$ • Restaurant
Most Recent Reviews
Overall Rating
Review
I had breakfast there. They were knowledge about gluten and cross contamination. They had separate egg pans and gluten free bread which was made in a dedicated toaster.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?
— Good
Overall Rating
Review
Sandwiches can be made on gluten free bread. Waiters seemed knowledgeable about gluten free. Fries are done in a shared fryer.
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?
— Good
Overall Rating
Review
Very limited menu but the Hummus was fabulous and we asked that they serve with veggies rather than bread. In addition they recommended the lobster roll On a GF roll. Worked out great for a late nights snack when we arrived to the hotel. (Locates in the Westin Copley)
Celiac friendly?
Yes
Photos
More Reviews
Overall Rating
Review
Gluten free items are marked on the menu. I noticed that the clam chowder was marked gluten free and asked the server if it was broth based - he immediately understood the question and explained that it is cream-based and they use rice flour as the thickener and for gluten free patrons they just leave off the crackers. I ordered a bowl immediately and was served the best clam chowder I have ever had (outside of my own kitchen anyway). Not broth-based and over-peppered like the crap Legal Seafood serves. It was creamy and rich and full of clams. Could have maybe used a little bacon, but that is really more a personal preference.Knocked off a star because if they have GF bread for their sandwiches (which they should since the breakfast restaurant in the same hotel that probably shares the same kitchen has GF toast) they did not mark it on the menu. I know I could have asked, but I was too busy with my chowder.
