I went a while ago and saw that they had gf pizzas. I asked about contamination and they use the one same pizza oven without any precaution. I’m sure that there is a LOT of cross contamination. If you’re not willing to take that risk, they have salad.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Average
Went back after a long absence. The menu has improved a bit. The salads are quite good.
I wasn't glutened which in my mind is just awesome. As for options though, there were few. I also was paranoid with the gluten everywhere. I would go back if I was dragged.
Agreed--they seemed knowledgeable enough, but the food wasn't particularly good.
There is a small gluten free selection but the food is very good and the service is excellent.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
No gluten free menu. Only option is cauliflower crust upgrade on pizza
— Gluten-free items are marked on the main menu
The cauliflower pizza (always in the small size) is lovely. I like mine with zucchini. I also have to leave off the tomato sauce, and have pesto instead, but do enjoy the mozzerella cheese. Deffinately GERD and gluten free friendly. I am also vegetarian So this is a great choice for me.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
No gluten free menu, one item on menu labeled GF (rosemary potatoes) Waitress mentioned the menu is not accurate w labeling. She will make sure cook knows gf so he doesn’t use flour or breadcrumbs on my broccoli. I got grilled chicken bruschetta, rosemary potatoes & broccoli (w/out breadcrumbs) I am gluten sensitive. I DO NOT recommend for celiac (my daughter is).
— Not very
— Not Much/None
— Below Average
This restaurant is no longer open