Great Tex-Mex place. Celiac Safe. A great port if the menu can be made gluten free. Avoid the flour tortillas and chili con carne but chips are in a dedicated fryer and the queso is gluten free as well. The steak fajitas were awesome here. The meat was perfectly cooked, tender, and lean.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
We stopped in for lunch and are so glad we did! I asked the server about gf items and she said basically everything that you’d assume is gf, is. A manager heard me asking and he came over and confirmed what the server said. I had the chicken enchiladas and we all shared the queso. Everything was delicious and I didn’t get sick. We’d definitely go back. Friendly service and good food.
— Very
— Most/All
— Excellent
Wahoo! I finally found a safe Mexican food restaurant!!! It was delicious. I ordered the queso, and pork tacos on corn tortillas. Waitress was so helpful on what not to order. Most of the menu is gf. It was heavenly!!!
— Very
— Most/All
— Excellent
Great food and the chips are gluten free. We love going here when we are in town. Our go to is the citrus infused pork fajitas with mushrooms and bacon wrapped shrimp with corn tortillas. We shared this with 3 people and had some left over!!
— Very
— Most/All
— Excellent
Conflicting information between staff on what is GF and what is not. Waiter said they use soy sauce for steak, another waiter said it was safe because it was gluten free. Per the manager there are only 3-4 things that aren’t GF.
Not the most flavorful food, but you can eat their chips due to them having a dedicated fryer and their salsa is pretty good!
— Somewhat
— No gluten-free information on the menu
— Some
— Poor
I have eaten her several times and have never had a reaction! It’s delicious and I have peace of mind when I eat here.
— Very
— Most/All
— Excellent