I have Celiac Disease and have eaten here twice this week with no issues. I've had the gluten free bagel and egg sandwich which was delicious. I had a wrap which was unappealing, so I just ate the filling. The butternut apple soup was gluten free and delicious as was the chocolate cupcake. The server were very considerate and followed up when I asked them to tell me if something was gluten free or not. They also wore gloves when preparing my food.
I love this place but can't tell if it is gluten free enough to be celiac-friendly. Homemade granola bars list oats as an ingredient, but no one knew if they were certified GF oats. So they are probably not GF oats. I felt insanely picky asking, and feel insanely uptight mentioning it here. My son with celiac had a GF wrap (the sandwich maker put on new gloves for him <---good!) but the wrap was so stiff the sandwich maker could not bend it around the filling and the whole thing just sort of flopped open. My child did not care. He loved the wrap and just ate the filling. Anyway---I want to give a good review because this is a great place! But I don't yet feel reassured that anyone knows specifics of what some GF diners need.
Had a delicious pumpkin muffin! My wrap was pretty tough but I'm not going to fault them for that. I look forward to trying their other gluten free sandwich and dessert options :)
Great gluten free wraps and cookies! They're very conscious about gluten sensitivities and celiac.