Review of Brixx Wood Fired Pizza

I have eaten at Brixx 5+ times, as I guess I am a glutton for punishment. I have celiac, and everytime I eat there I get sick. :( The food is good, but it's no longer worth it. I even tried a salad with their gluten free dressing and still got sick. My family loves this place, so I recently went back. As we ordered, the server told me that they do not recommend this place for celiac disease folks, as, according to him, "there is flour flying all over the kitchen, so it gets in toppings, etc." It's a shame that they cannot manage to control their kitchen...their menu says that the GF pizza is prepared in a separate work area, but apparently, that doesn't matter if all the toppings are covered in flour. Be warned.