I went for lunch and found the menu did not have many gluten-free options. I chose a wing starter which was labeled as gluten-free. I double checked with our server and was assured this was completely gluten-free. I ate half of the starter which came with, again an assurance of gluten-free fries. It did not I t take long for symptoms to start as we drove back to Columbia. I've been sick for two days but finally back to normal. No inquiries were done about my problem with gluten or cross contamination procedures.
— Gluten-free items are marked on the main menu
— Below Average
Told the waiter I had a sever wheat allergy. Ate plain grilled chicken and felt sick immediately after. DO NOT EAT HERE UF SEVERELY ALLERGIC.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Average
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Poor
It's ok for celiac, they cook tasteful meats.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Excellent
Hostess had a gluten free menu but server had no info nor seemed to care when I asked him to inform the kitchen it was a gluten"allergy". Food ok nonetheless.
one of my favorite... we eat here a lot... if server does not seem knowledgeable a manager will be glad to help you... WE HAVE NEVER BEEN CROSS CONTAMINATED...love the chicken dishes...
They have a gf menu but server was not very knowledgable. It was an ok experience but not my first choice.
No
Yes
Extensive gluten free menu and wonderful food.
Ordered a salad and it came out with a croissant on it. Salad was pretty good though and chicken was grilled versus broiled to keep it gf.
Everything is labeled on the menu as being gf or not.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
I checked with the waiter and he assured me gluten free items were marked on the menu. I ordered a Salmon Salad (marked GF) and commented to the waiter as I ordered it, I am ordering the Salmon Salad because I am gluten free and it is marked gluten free on the menu. He confirmed. When he brought the salad out the was a croissant sitting on top of the salad. I said, "This is not gluten free" and he looked confused, did not say anything and disappeared quickly. My husband grabbed the croissant off my salad. I scraped the top layer off the salad and ate the rest without any ill affects. I am not celiac and do not get sick from cross contamination - I am gluten free because of an autoimmune disease. I would NOT recommend this restaurant for actually being gluten free.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Excellent
Ordered the broiled chicken salad, it came out with a croissant on it. When I sent it back the waitress came back saying the chicken is marinated in soy sauce. Salmon salad was good.
— Not very
— Gluten-free items are marked on the main menu
— Not Much
— Good
To whom it may concern,l celebrated my birthday on Good Friday at your location. We had the best waiter Dustin who was very professional,caring and acccomodating to our needs.He wished me a Happy Birthday and made my day with his kindness and jovial spirit.The manager on duty Kevin was so kind and considerate ,He also gave me a sincere and sweet hug.These two young men is definitely an asset to your company for their professionalism,superior customer skills and sweet caring spirit.They made my birthday so very special for their kindness!!!l pray God's blessings upon these fine men!!
Eat there every time I’m in Myrtle Beach.