One of my go to restaurants for gluten free. Kind of pricey but great food and several pizza options
Yes
Ate here a few days ago with our 14 yo celiac daughter. We typically eat at CPK’s when we are traveling because we have always had great experiences. This location was no different than others we have visited. Our daughter had a pizza. My husband and I had a salad that was also gluten free and our son had the kids gluten free pizza. No reactions from the celiac. We would eat here again.
Yes
Cauliflower crust pizza was absolutely delicious! Felt 100% safe eating here with their “certified” gluten free pizzas! Staff VERY knowledgeable!! Would return without a second thought!!
Yes
Great cauliflower crust pizza!
I’ve eaten here twice and am very sensitive but haven’t gotten sick!
Yes
Good selection on GF Options including several pizza options. This time I had the GF Waldorf Chicken salad full size was huge and delicious! I've had GF pizza in the past which is also a good choice.
Yes
Not sure what the previous negative reviews are complaining about - in my experience so far, having multiple options that are prepared separately from the rest of the food is a rarity, especially in pizza restaurants. Yeah, 4 or 5 options isn't ideal, but being able to easily order and know that your food will be safe is fantastic. The waiter was also very knowledgeable, and explained that they wash all of the gluten-free-area containers separately, and everyone changes gloves/washes hands, etc. when they enter the gluten free area. This is one of the best processes I've seen in a chain restaurant. Plus, the food was awesome. I shared the waldorf chicken salad (labeled gluten-free on the menu, but not one of the GiG certified items) and the gluten free margherita pizza, and both were delicious. Definitely the best gluten free pizza I've had since my celiac diagnosis a few months ago. The only reason I might dock a star would be the price (just a pricier restaurant in general), but I think they deserve higher than a 3-star overall rating, so I'm giving it 5. I am always impressed with and appreciative of restaurants that go out of their way to make things safe, especially when the staff is friendly and knowledgeable about it, too.
Yes
what a load of crap lots of options. LOL There are literally 4 pizzas to choose from that are "certified" gf. But let's face it, if they are making other pizza, handling flour in the same place, nothing can be "certified" GF. That being said, you can choose from a salad or pizza made with non gluten ingredients. My question is why you do people lie on the reviews? Are you somehow invested in the restaurant? Or have you been living in a world where having 4 options is a large selection/lots of options? puhhhhhleeeze All of that noted, the pizza is tasty. The crust is very good. The Pepperoni tasty. The sausage spicy. My boyfriend said his BBQ chicken pizza is very good. A little stingy on the mozzarella, but, not a bad pizza for a decent price (a gf pizza). Will I come back? Probably not. But I am leaving satisfied.
CPK offers a indicators for all GF items on their menu along with pizzas certified to be gluten free by the Gluten Intolerance Group (GiG). I have been here multiple times and have not gotten sick due to cross contamination. I am diagnosed celiac.
Yes
New GF menu, lots of options, great crust.
This is only a good option if you want to eat a salad while everyone around you enjoys pizza and pasta. Gluten free items are clearly marked but are few.
While they stopped serving pizza they do still have other options available. Click on the menu link below and it lists them.
Eaten here 2x and have not gotten sick. The crust does taste gluten free (find me a gluten free crust that doesn't taste gluten free), but it's what's on top of the crust that is the real deal.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
We actually went twice will on vacation in SF.. it was extremely good!! The pizza is cauliflower base and my son looooved it so much we went again..
— Very
— Most/All
— Excellent
Gluten free options labeled on menu. Not a ton of options.
— Somewhat
— Some
— Good
Impressed that you could ask for their certified GF pizzas on the kids menu. Our coeliac daughter was very happy with her cheese pizza which came out with a GF flag by a differed server with gloves on. No ill effects. It has been very hard finding safe and appealing choices for her on our travels in America so definitely a happy customer.
— Very
— Some
— Excellent
It’s always a risk at pizza places that aren’t dedicated GF, but we felt assured that the staff takes good precautions to avoid cross contamination here. And the pizza was very tasty.
— Somewhat
— Most/All
— Excellent