Not sure what the previous negative reviews are complaining about - in my experience so far, having multiple options that are prepared separately from the rest of the food is a rarity, especially in pizza restaurants. Yeah, 4 or 5 options isn't ideal, but being able to easily order and know that your food will be safe is fantastic. The waiter was also very knowledgeable, and explained that they wash all of the gluten-free-area containers separately, and everyone changes gloves/washes hands, etc. when they enter the gluten free area. This is one of the best processes I've seen in a chain restaurant. Plus, the food was awesome. I shared the waldorf chicken salad (labeled gluten-free on the menu, but not one of the GiG certified items) and the gluten free margherita pizza, and both were delicious. Definitely the best gluten free pizza I've had since my celiac diagnosis a few months ago. The only reason I might dock a star would be the price (just a pricier restaurant in general), but I think they deserve higher than a 3-star overall rating, so I'm giving it 5. I am always impressed with and appreciative of restaurants that go out of their way to make things safe, especially when the staff is friendly and knowledgeable about it, too.
what a load of crap lots of options. LOL There are literally 4 pizzas to choose from that are "certified" gf. But let's face it, if they are making other pizza, handling flour in the same place, nothing can be "certified" GF. That being said, you can choose from a salad or pizza made with non gluten ingredients. My question is why you do people lie on the reviews? Are you somehow invested in the restaurant? Or have you been living in a world where having 4 options is a large selection/lots of options? puhhhhhleeeze All of that noted, the pizza is tasty. The crust is very good. The Pepperoni tasty. The sausage spicy. My boyfriend said his BBQ chicken pizza is very good. A little stingy on the mozzarella, but, not a bad pizza for a decent price (a gf pizza). Will I come back? Probably not. But I am leaving satisfied.
CPK offers a indicators for all GF items on their menu along with pizzas certified to be gluten free by the Gluten Intolerance Group (GiG). I have been here multiple times and have not gotten sick due to cross contamination. I am diagnosed celiac.
New GF menu, lots of options, great crust.
This is only a good option if you want to eat a salad while everyone around you enjoys pizza and pasta. Gluten free items are clearly marked but are few.
While they stopped serving pizza they do still have other options available. Click on the menu link below and it lists them.
Short list, I think 4 pizzas, that are assured GF, which was very re-assuring. The waiter was knowledgeable, helpful and friendly, fulfilling all of our requests for GF info on ingredients and processes. Our table had both GF and Non-GF eaters and special care was given to the GF food. I ate well, enjoyed the outside balcony table and had no ill effects. Will definitely eat there again.
RUN RUN RUN I ordered a GF pizza to go. I told the manager how sensitive I was and she assured me they would be very careful. When the pizza came out of the oven I saw the man making regular pizza keep the same gloves on and take his hand and proceed to put it in the oregano container and then sprinkle it all over my GF pizza. When the manager brought the pizza to me I asked her about it and she clearly understood the error and apologized. No pizza for me!!!
GF pizzas were very good.
If you are going for pizza I am sure it's celiac friendly. Otherwise there s NOTHING else on the menu for a celiac- even salads as all the ingredients are pre-prepped. Last time I was at this restaurant in Waikiki I was able to eat their salads but obviously the chain has gone toward the fast food end of the market and there is no room for adapting fir celiacs. In fairness the server knew to warn me and that is a plus!
Has very limited selection. Left without eating since staff is not educated about cross contamination. My server served bread to another table and with the same hand put down my plate. When confronted manager was amazing but waitress simply couldn't understand the error.
Gluten free pizza is great and celiac safe! However, very limited gluten free options other than pizza.
Awesome gluten free pizza. They offer pizzas made in a dedicated facility or can be made on the spot. Pizza always brought out by manager who is not handling food. They make a very good effort and I've never had a problem despite being very sensitive
excellent gf pizzas and all the staff is savvy on the items marked gf on menu have no gluten ingredients but for fully certified gluten free order off the gf menu. I always worry when there is flour in the air from pizza doughs or bakery items but gf pizzas are wrapped and are fully gf!
So the poke I had last night seemed more authentic, but this is CPK, so I wasn't expecting authenticity. Just an easy meal where my kid would be happy and I could relax, knowing I wouldn't get glutened. And that's what I got. Mahalo! Also, I like their fruit ice tea.
The GF BBQ chicken Pizza was great but crust could be crispier. The grilled vegetable salad was phenomenal, added the grilled chicken but be sure to specify Gluten allergy as the chicken is normally grilled on same grille as wheat tortillas. They will line grille with aluminum foil if requesting GF.
While the pizza they have is delicious and I've never had a bad reaction, they are frequently out of stock of their gluten free pizza crust.
saddly no gf options in the airport stores.
Although it sometimes takes a little longer to get your GF order, it is definitely worth it. We go pretty often and my daughter is always happy with her pizza. The managers there are wonderful and always check on you and bring the food when you order GF. Definitely worth a trip to the mall just for this restaurant.
found out last week I have celiac. this is the first restaurant I've eaten at since. staff was very friendly and explained they have selections on the main menu, but are not celiac friendly; for that they have a separate menu with only a few selections of pizza. Manager came by twice to check on me and asked my honest opinion. when I explained I have nothing to compare, he suggested spin pizza which also is suppose to have GF pizza. the pizza was a little burned around he edges, and the manager offered to remake it. honestly, I didn't think it was terrible just different. I would definitely go back. so far I'm not having any issues to think of cross contamination.
We used to go here for their gluten free pizza. My 4 year old is celiac. We went today and they have pulled the GF pizza from the menu pending a review with GIG to make it better. Disappointing. We had to leave since the remaining GF options aren't really friendly for kids - basically salads. It will be good when the pizza is back, but not until then.
We eat here a lot! I have celiac and I have NEVER gotten sick. The service is typically fantastic, the first couple of times we went in the manager came to the table and explained their gluten free procedures for the kitchen and everything. When we order to-go they always have my pizza box sealed with a gluten free sticker. Best gluten-free crust I have ever had.
good pizza shop. gluten free crusts available. they normally skimp on toppings so it's worth 2$ extra to get a normally topped pizza. recommend the bbq chicken pizza. second visit with still no problems
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