Great and lovely management! However only the fish is gluten free. It's all a shared frier and they are switching it to regular gluten this week. It's no longer a safe place to eat unfortunately. So sad!
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Excellent
Separate GF fryer. What a treat to have fried chicken! I'd fly back through ATL just to eat here again.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Great food...was a little nervous about the chicken but all turned out good!
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
After being assured that everything was safe for a celiac and eating some of the food the manager told us about the “mix-up”. They ran out of GF breading and switched to wheat flour for their chicken. This contaminated all their friers. This had been going on “for a while” as the manager said and the staff was unaware. Got super sick.
— Not at all
— Gluten-free items are marked on the main menu
Unfortunately, they would not accommodate or make suggestions for our celiac child here. We had to go somewhere else.
— No gluten-free information on the menu
— Not Much/None
I really truly love this spot in the Atlanta airport. The Breaded Fried Shrimp and Red Rice dish (I get collard greens on the side) is truly one of my favorite casual dishes in the country (and not only counting airport food). Friendly, excellent service, and they are amazing about checking with the kitchen about allergens; and, I appreciate being asked if my GF request is an allergy (and when I say “celiac” they know what it means). I don’t drink, so can’t speak to the bar, but I look forward to long layovers in the Atlanta airport so I can have a meal here.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Everything was just delicious! Good local cider, interesting salad, grilled catfish and red beans& rice. Ask your server because menu items are not marked GF. A real upgrade to most airport food.
— Very
— Most/All
— Excellent
Server clarified "is it celiac?" when I said I have a gluten allergy. Love that!
Told me exactly what would be safe for celiac (vegan fried rice safe, collard greens safe, sweet potato safe, & not-safe:tator tots cooked in shared frier).
Fried chicken also safe upon request! So appreciate that level of care!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Fried chicken is gluten free according to server (battered in cornstarch)
— No gluten-free information on the menu
— Not Much
— Excellent