Chipotle

Notes
"If you avoid gluten, don't eat our flour tortillas. If you are highly sensitive to gluten and would like us to change our gloves, just let us know at the start of your order. You should be aware items containing corn, including corn tortillas (chips, soft corn, and crispy corn tortillas) and corn salsa, may have a small amount of gluten from potentially co-mingling with gluten-containing grains in the field."
  • User profile picture thumbnail
    4 ratingNovember 29, 2014

    Sometimes the staff isn't up to date on allergy producers, but since they make it right in front of you it's easy to walk them through it. I always ask for a fresh sour cream container as well as cheese and lettuce, because the contaminated cheese falls in the sour cream.

  • User profile picture thumbnail
    5 ratingFebruary 03, 2014

    I wanted to single out this location because they do an excellent job with keeping gluten and soy allergens safe from people - changing gloves and spoons on request. They also have two staff who ARE celiac and can really steer you towards the safest items. And they are willing to experiment on request (ever order off the "secret" menu like - nachos, corn tortilla quesadillas, etc.? It's a lot of fun.) This is my favorite location for the most friendly, flexible, and great staff. I've also used them for catering and they do a great job.

Monday
11:00 am - 10:00 pm
Tuesday
11:00 am - 10:00 pm
Wednesday
11:00 am - 10:00 pm
Thursday
11:00 am - 10:00 pm
Friday
11:00 am - 10:00 pm
Saturday
11:00 am - 10:00 pm
Sunday
11:00 am - 10:00 pm

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