Chuy's

2 recent ratings
$ • Mexican Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Tacos
Safety Rating
2 ratings

As rated by the community

10808 E 71st St
Tulsa, OK 74133

Most Recent Reviews


Gluten Intolerant

Overall Rating

Review


Chuys is one of my go-to’s for GF. I get the shrimp tacos grilled on corn tortillas.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Husband is probably in remission of celiac so take it with a grain of salt. So far we have had no bad experience here since the manager posted on FB. They will come and warn you which is understandable, I appreciate it. It really depends on the day on who is comfortable and not comfortable.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 1 year ago read full review

Overall Rating

Review


I let the waitress know as soon as i got there that I needed to know their GF options, and it is their procedure to send the manager to talk to you about it. The manager specifically asked why I needed GF- when i told her I was celiac, she knew exactly what to tell me was off limits, was very knowledgeable about cross-contamination, and told me what was at risk. She baked me a separate batch of chips, and told me to order without rice bc the rice was at risk for cross-contamination. I ordered the stacked enchiladas with no rice- the corn tortillas, roasted chicken, tomatillo sauce and refried beans are all GF. It was very easy to order after speaking to the manager.

Celiac friendly?

Yes

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Tacos

Categories

  • Dinner
  • Lunch
  • Mexican
  • Outdoor Seating
  • Restaurant
  • Takeout
  • Tex-Mex
  • Vegetarian Friendly

Photos


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More Reviews


Celiac

Overall Rating

Review


Talk to the manager before you order. Very knowledgeable and helpful. Chips were baked vs. fried and found out all meat can be made gluten free. Manager worked with me to make a custom meal that met all my dietary needs.

Updated 4 years ago read full review

Celiac

Overall Rating

Review


Update: This restaurant is very dangerous for a celiac. All meats are marinated in beer. The corn tortillas are made on the same tortilla press as the flour tortillas. Only a couple of the sauces are safe. Chips and queso is not safe. I got extremely sick after eating here the 2nd time. I will not be back.

Original review: Our waiter was unsure what was safe so he had the manager come over to talk to me. She was knowledgeable and explained what I could eat. You have to be very careful here and make sure they know if you have celiac. They prepared me my own chips and had to clean the tortilla maker and make me corn tortillas. I had chicken enchiladas with boom boom sauce. They were delicious. Only a few of the sauces are gluten free so make sure to ask. The queso is not gluten free. They have to prepare all of the meats without any seasoning to make it gluten free also. My food was good and I felt fine afterwards. Just be careful.

Celiac friendly?

No

Updated 4 years ago read full review

Overall Rating

Review


Extremely helpful staff. Lots of GF options! Although, their queso is NOT GF! So, beware of the queso! But the “boom boom sauce” and “creamy jalapeño” are both GF! And both are so delicious!

Updated 5 years ago read full review

Reviews of this Chain

Gluten Intolerant

Overall Rating

Review


Fantastic experience at Chuy’s. The manager and majority of the staff were very knowledgeable on what items are gluten free items! Their chips are made in a dedicated fryer. And corn tortillas are gluten free. Staff was so kind to let me know all the gluten free sauces that were options. Their fajita meat is not gluten free. I had the Chicka Chicka Boom Boom enchiladas and they were delicious. No cross contamination and I feel great after my meal. I’m making Chuy’s my permanent Mexican food spot in OKC!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Overall Rating

Review


Even though they have a GF menu, they will not guarantee it will actually be GF. All their meat proteins have gluten - from the marinade. The chips are not GF either. Very disappointing.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Celiac

Overall Rating

Review


The GM was extremely knowledgeable about the processes and cross contamination! Chips at this location are celiac safe, boom boom sauce, and jalapeno ranch as well!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Symptomatic Celiac

Overall Rating

Review


A classic Tex Mex chain so you can expect the quality to be subpar. The manager was very accommodating and confirmed they had a dedicated fryer for only corn. However, they did have to check on a lot with the previous manager to ensure GF items. I got the chicken flautas with roasted chicken. While my typical reaction of ataxia did not kick in, I did leave feeling somewhat symptomatic: light headed, hot/cold flashes, weak on my feet etc. I think I may have been exposed in some capacity.

Be aware: marinated meat is cooked in beer, queso has gluten, Mexican rice is fried in gluten fryer, and chips are cross contaminated.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings
  • Dedicated gluten-free fryer

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other


Other Characteristics
  • Good for dinner
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good vegetarian options
  • Offers delivery
  • Offers online ordering
  • Offers outdoor seating
Celiac

Overall Rating

Review


If you have celiac DONT DO IT! Let me be a cautionary tale to those with any kind of gluten sensitivity. I have celiac and am currently in the worst pain of my life from eating here.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

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