This restaurant is celiac friendly
— Very
— No gluten-free information on the menu
— Some
— Excellent
Not safe at all, too much cross contamination and I was super sick for days
— Not at all
— Not Much
— Below Average
Always been a safe spot for me. Dedicated gluten free fryers and lettuce wrapped burgers.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Fries have a dedicated fryer. Burgers can be ordered with a lettuce wrap instead of a bun and specified with “special prep” which means they will take cross contamination precautions.
Yes
The cashier was very kind, and pointed out how the fries were in their own dedicated fryers and far away from the grill where they toast bread. They also had containers where you can make a bowl. I put beef, mushrooms and green peppers with ketchup in mine and fries. Taste was good, and measures were pretty good. Could there be CC? Possibly, but pretty good for a chain in the south.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Average
You can get any burger in a bowl or in a lettuce wrap. There fries are naturally gluten free and the only thing fried in the fryer.
— Very
— No gluten-free information on the menu
— Some
— Excellent
Are there last night. Took my allergy seriously. The cashier (who I think was also the manager) made sure the cooks knew to change gloves. He even moved my foil bowl to the fry table until the patty was ready. He knew what celiac disease was and how to keep me safe. Very impressed! Eat here with ease.
— Very
They were extra careful when k mentioned celiac. Gloves changed, new area to make my lettuce wrap burger and it came flagged. Only fries go in fryer
— Somewhat
— Some
As of 5/9/24…. Currently under construction but usually these are great places to go (get a lettuce wrap or bowl and tell them you have an “allergy” and they will be careful and change gloves). They only fry fries so they are safe. Hope they are back soon!
— Somewhat
— Some
— Excellent