Review of Goshen Plaza Diner

This diner has been progressing in their gluten free offerings. They now have Pizza, Wraps and Buns. Some of the staff is knowledgeable, and the rest try really hard to please. They are willing to adapt anything on the menu. If there is any question, ask for the manager, he’s great. They even prepared fries for us in fresh oil separately, and well done! The burgers are top notch, and, of course, it’s always nice to have a bun! The buns are Udi-like, but larger than the ones I get at the supermarket. You do have to be aware. The first burger I got I didn’t know they had buns, so I ordered no bun. When the waitress brought it, I pointed out that while there was no bun, there were 3 beautiful fried onion rings on my burger. She was very embarrassed and very accommodating, quickly agreeing to my request for a whole new plate. I really like this place, and I’m sure they’ll get better at it. In any case, I’ve eaten there three times, and I haven’t got sick once.

Celiac friendly?

No