Review of Las Olas Taqueria

Chipotle copycat but nowhere near the same taste. Rice and beans were hard; guacamole was extra, of course, but was more of a thin consistency. There were several awards on the walls and door. Maybe it has more to do with my being raised on Mexican food closer to the border in the South? Not good at all. I gave them two stars instead of one just for catering to gluten free, but wouldn't eat here again even if I lived here (passing through on vacation).