Wonderful gluten free pasta. Options are huge. Great service.
— Very
— No gluten-free information on the menu
— Not Much
— Excellent
Good GF Chicken Alfredo!! Waiter asked if it was an allergies and let the chef know. He also asked if it was ok to bring bread out. I had enough sauce that is was good after I heated it for lunch the next day.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
Excellent food! I’ve always loved Maggiano’s since before going gluten free and I still love it now. Was informed that all pasta dishes except the eggplant parm, lasagna, and ravioli can be made gluten free with GF pasta. All pasta sauces are also GF. For the breaded chicken dishes, they will cook un-breaded chicken in a separate pan. Very knowledgeable servers, great safety procedures, great service, and great food. My lemon chicken piccata with garlic and olive oil pasta was amazing. Definitely recommend for a nice Italian dinner!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
I had the BEST pasta with Alfredo sauce, as someone with celiac it was so nice to be able to eat one of my old favorites. The chef even came out and talked with me about all of my options and was very accommodating. Will definitely be back.
Yes
Soon after sitting down, the staff asked if anyone in the party had any food allergies. After telling him I was gluten free, he offered some menu suggestions. The manager stopped by after my third choice still wouldn’t quite work, but was willing to change the meat option to accommodate my needs.
Yes
Pretty much any dish can be altered if necessary to be GFree. Chef came out to check on my GFree order. Excellent cuisine. Full bar and decent wine list. Sinatra always on. Can't ask for more.
Yes
Several great experiences- chef comes out and talks to you and creates a safe meal. Delicious gf pasta but no gf bread.
Yes
This has been our go to place for drinks and appetizers since my celiac diagnosis. Kitchen and staff are very knowledgeable and there are a lot of dining options.
Yes
Fantastic!!!! You don't feel second class here.
Beautiful Italian restaurant. My server was very kind and knowledgeable about the Gluten Free options. They don’t have a separate menu or any indications of any dishes being GF on the menu so you rely on your server. She suggested I get the GF Taylor Street Baked Ziti and it was delicious! Definitely coming back here when I get the chance.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
This restaurant is amazing and the servers are very professional. I had a work meeting here, and my boss asked for the gluten-free menu( I have Celiac) . They had a separate menu, and they cooked everything separate , with no cross contamination. The manager came and talked to me and read the gluten-free menu.. She was very smart and careful. The food was wonderful, and the cream brulee was so yummy. I didn't get sick at all. 🤩
— Very
— Some
— Excellent
Even if it’s not nessesarily their nitch, These folks get G-Free & Celiac! And rarely are you going to find such care & consideration at such a classy atmosphere Restaraunt as this!
Dress up or casual… we saw the whole spectrum of customers here. Although, dressing up will really make a special night out here. Wonderful old time dinner music hits from the likes of Sinatra filled the low light pleasant & romantic venue.
Once advised of our issues, our waitress Sheena (who, by the way, is a 5-Star Rock Star of a Server!) had the Chef at our table side in minutes, advising us on their abilities & limitations. Way more selection than one might anticipate, although less than we had seen at their Orlando location last year.
The gluten free Panne as Alfredo w/Chicken breast added was exquisite in appearance and taste….even as a next day leftover!!!
— Very
— No gluten-free information on the menu
— Some
— Excellent
While I have never gotten sick at Maggianos in the past my pasta has been undercooked, and they do not offer many gluten free options.
— Somewhat
— Some
— Below Average
We love Maggianos! We eat there for all of our special occasions. The have penne pasta they can mix with almost any sauce. The Creme Brule is very good too. If you tell them you are gluten free the chef will also come out to the table and explain their safety precautions and answer any questions you might have. Definitely recommend.
— Very
— Gluten-free items are marked on the main menu
— Not Much
— Excellent