Margaritaville

Accommodating staff. Knowledgeable manager re celiac safety. Kind servers. Had the shrimp tacos and they were the best I’ve ever had! Were cooked in a separate pan. Felt confident about cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They have changed management. The food is delicious. I always get the cheese enchiladas with rice and beans. My husband gets the shrimp tacos. My husband and daughter have celiacs and we haven’t had any cross contamination issues after they changed ownership.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Only one thing on the menu that is celiac safe. Gluten free items are marked, but there is no separate pans or grill to cook the meat or tortillas. Huge cross contamination risk. Had the chili verde which was amazing but literally couldn't eat anything else on the menu but the beans.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average