We haven't had any problems and the food is delicious (entrees in particular; some of the sides are kind of bland). The fried chicken is a specialty and is certainly among the best I've ever had, gluten-free or not. Be sure to specify gluten-free fried chicken, since they prepare it both ways.
Yes
Great GF fried chicken
It was Restaurant Week so they had a limites menu, but still plenty of options including gluten-free fries chicken. I haven't had fried chicken since being diagnosed celiac and this didn't disappoint! Great atmosphere and staff. I would definitely visit again! Probably a good idea to make reservations - we got lucky without them.
Yes
On line menu is not updated. Was looking forward to gf shrimp/grits because it was on the web menu, then after arriving found out it was not gf. Chef was knowledgable and I ate there w/o getting sick, but they need to keep up w their menu on line.
Had the tasting menu w the wine pairings, it was just ok. Wine portions very small.
Gluten-free fried chicken that tastes just like the real thing!
Great food and several gluten free options. The owner of this chain actually has Celiac, so the staff is trained in handling the food.
Yes
I think i died and went to gluten free heaven. Damn delicious Gluten free fried chicken! Fried cod. Pork stuffed peppers. Brunch goat cheese mushroom omelet with cheese grits! Everything is awesome. Regular menu includes which items are gluten free. Cool decor and people too.
Closed in San Antonio
— No gluten-free information on the menu
— Not Much/None
Very accommodating with my gluten, garlic and onion allergies without compromising the taste and quality of the food. Left very satisfied and not sick!
— Gluten-free items are marked on the main menu
— Some
— Excellent
As a celiac I love this place!! They are so nice and understanding. Great food and service!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Have been glutened the past 4 times I’ve eaten here. Chef comes out each time and talks about how they made sure it was gluten free & safe, unfortunately I still get sick.
I’ve eaten at MWD’s around the state regularly, and it seems they commonly have new kitchen staff regardless of location. More than once I’ve seen a newbie drop normal chicken in the “gluten free” fryer and the staff had to spend an hour cleaning the machine & reheating oil.
As much as the gesture is appreciated, you can’t truly clean a deep fryer in that short an amount of time. The amount of times I’ve been CC’d here shows.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Excellent
Delicious and safe. Ordered through a meal delivery service and everything was just as I ordered.
Yes