Review of Max's Wine Dive

Gluten free fried chicken on regular menu- made in a dedicated fryer with kitchen staff who knows how to actually do GF. It is soooo goood! The other half of their menu is seasonal and changes, and usually about half of it is naturally GF or with few modifications. You can see into the kitchen a little and hear them alerting each other to a GF order, so they take it seriously. A little pricey, but if you don't drink it isn't too bad. I think this is the only place you can get GF fried chicken, and it is glorious. The proprietor of the restaurant has Celiac disease, so GF is something they do right. Free valet parking.

Celiac friendly?

Yes