Review of Mio Sushi

Update 2022: They no longer offer to change gloves, use separate knives or cutting boards or cut from fish that has not been cut into yet. A casualty of the pandemic, cost cutting measures, I guess. I even asked if I was the first person in the door could they work with me and they said no. Yet all there sauces are gluten free. Such a shame, our group could spend $100 easy. I will miss their sushi

The sushi is delicious and the staff is knowledgeable. The staff will also double check orders with the manager to make sure everything ordered is gluten free. The also will bring out gluten free soy sauce.

My complaints: they no longer have gluten free tempura & they now charge a $10.00 fee for ordering gluten free for people with Celiac. This is in addition to up charges for ordering dishes that have imitation crab and substituting real crab. I love the sushi but don’t frequent this restaurant as much as I used to due to the charge. PF Chang’s charges more for a gluten free dish than it’s counterpart, so it’s kind of the same, only Mio Sushi charged up front.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent