Friendly staff, amazing GF options and flavorful authentic GF food. I will be returning to eat here again.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
Some of the best Chinese food I’ve ever had. We started going because my wife has celiacs and we now get everything gluten free. It’s delicious and she has never gotten sick. Highly recommend and they can make almost everything gluten free!
— Very
— Most/All
— Excellent
I was told almost everything could be made gluten free. I got the szechuan beef and general tso's chicken. I got it as takeout and I won't lie I was nervous to eat the general tso chicken when I got home and saw it. It looked too "real" and I wasn't sure how it was made, assumed fried in a skillet, but nervous about cross contamination. I ate it and not only was it delicious, but it's been 3 hours and I still feel great I usually sick within 30 minutes, so I believe I'm in the clear. My gluten eating husband also loved it, especially the szechuan beef. We will be going back!
— No gluten-free information on the menu
— Most/All
— Excellent
First time I’ve been able to have authentic Chinese food in almost two years since being diagnosed Celiac!!! I ordered the Bang Bang Shrimp and General Tsos Chicken with steamed rice, and they were amazing!!!
The server stated almost everything can be made gluten free except for premade items, all they need to do is sub out the regular flour for rice flour— both items were delicious— perfectly crispy and the sauce for the bang bang shrimp was a 10/10 :) My husband ordered one of the hot pots which they also stated could be made gluten free.
While they don’t have a separate kitchen for preparation, they seemed very knowledgeable about celiac and gluten intolerance. I have not had any issues with symptoms so far (almost 12 hours later) and since I’m pretty sensitive to cross-contamination (like symptoms within an hour or two of being contaminated sensitive), I’m confident that they’re fairly diligent about taking the proper precautions to avoid contamination the food with any gluten. Would 100% recommend this place to everyone!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
I was impressed. Person taking my order over the phone was very knowledgeable of gluten free needs. Not all items are gluten free on the menu, but she suggested I tell her what I want and she would tell me if there was gluten in it. I asked for Moo-Shu pork and she said I couldn’t have the pancakes with it. I asked to swap it out with white rice and they gladly did it.
— Very
— No gluten-free information on the menu
— Most/All
— Good
Seems like they can make most things on the menu gluten free!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
No gluten free menu but very knowledgeable staff. Great meal especially after going years without being able to have Chinese food. Great prices too. We will be back.
— Very
— No gluten-free information on the menu
— Most/All
Most anything on the menu can be made gf except the lo mein. Our waiter was very knowledgeable. What he didn’t know , he went and checked for us. When he brought my food out, he showed me the order ticket used for my food that showed it was gf. I haven’t had real authentic Chinese in years. The price is very reasonable too.
— Very
— Most/All
— Excellent
The service was excellent. I told them I have a gluten and dairy free diet and they were happy to accommodate. I was informed that most items could be made to fit my diet restrictions unless they were premade items. Everything tasted wonderful. I will definitely be going back to this restaurant.
This place is my favorite Chineses restaurant. They will make most things on menu gf. Always delicious with great service. I've been going here a lot lately since I hadn't been able to have Chinese food in a long time. Never had a problem with any of their food.
Yes
Knowledgeable staff. Takes gf seriously and will alter almost any item to make it safe. A favorite!
Yes
They don’t have a Gluten Free menu but owner was knowledgeable with GF. She made us gluten free combination fried rice and beef and broccoli using GF soy sauce. We felt fine with no cross contamination