Pizza Pie Cafe

Pizza is a solid ok. If you are going with other gluten eaters who want to go, you have a decent option. I tried the rice flour crust. They had an option for cauliflower. Crust was ok. They cooked my pizza in the back in a separate area. Didn’t have any tummy trouble. It was pricey. I paid the usual $10,50 Saturday fee, then an additional $8 for the gf pizza, plus $1.50 per topping (didn’t know that when ordering). I would not go back if it was just me eating. Not worth it. Fresco is down the street and their pizza is amazing for about the same price point. I did get to take home what was left of my pizza.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

They have a separate place in the back for their pizza and have a designated separate container for their gluten free pasta. I love their gluten free food! The only thing I've had struggle with was with their alfredo sause, but it wasn't designated as gluten free.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good with other allergies

I asked them to take precautions when making my pizza but I still got sick. I even ordered it with pesto instead of sauce since it's in a bottle, hoping to avoid cross-contamination. Unfortunately, I am very sick. I only ate the pizza.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

This is my all-time favorite place to go as a gluten-free person. They typically get a salad and order a gluten-free pizza, this pizza comes with a take-out box if I don’t finish it. It’s definitely the biggest bang for my buck especially if I have my husband order another gluten-free pizza for us to just take out with us. I am celiac and typically only get a little irritation when I eat here, but that is typical whenever I eat out anywhere.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

It's a buffet so be aware. They offer a GF menu/guide. We ordered the pizza and were assured it would be prepared with precautions. We wanted to try the pasta bar and while the pasta is prepared in separate water, the sauces are communal. We watched several people use the pasta ladle and it come in contact with their non GF food. So if you are severe celiac, it isn't safe. The salad bar was mostly GF and the majority of the greens and toppings were separate from any gluten contaminates.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for kids

I ordered a gluten free pizza and had salad from the salad bar. I'm not sure if I had to ask for cross contamination preventions (which I didn't specifically do because of great reviews here), but I woke up the next morning a little unwell. I'm still learning about my Celiac and I'm not sure if it was connected, but there's a chance!

Great service. Can't complain about a lot. Just not sure if I was cross contaminated!

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for kids
• Good for lunch

They had a dedicated oven to cook pizzas and a dedicated cooker for pasta and they seemed very knowledgeable about celiac and gluten free.

Celiac friendly?

Yes

Delicious pizza and pasta, I don't think I was glutened. The whole family liked it.

Celiac friendly?

Yes

I've eaten here twice; never been sick. I did ask someone to make my salad in the back instead of using the salad bar. they were very friendly about it. I always place napkins on the table, so I don't touch anything. I'm extremely sensitive, and so far this is one of the only places near Rexburg that hasn't made me sick.

Celiac friendly?

Yes

It's actually really good pizza. Get the buffet, you get your own personal pizza and unlimited gf pasta and salad bar

Great gluten free pizza and pasta. The buffet costs an additional $2 if you order a gluten free pizza. The workers seem to be knowledgeable of how to prepare the food. The worker changed her gloves without being asked when she prepared the pasta noodles.

Celiac friendly?

Yes

Awesome customer service, and amazingly delicious gf pizza at a reasonable price! really the cheapest ive found and definitely better than most. I highly recommend.

Celiac friendly?

Yes

I have eaten here a lot and never once gotten sick from CC. They are very cautious. Also, it's really, really delicious!!!

They have gluten free pizzas that they say are prepared separately from the regular pizzas. They are cooked in the same oven but with a clean pan under it. It was super good pizza but I did end up feeling sick and bloated after I ate there. It’s not really celiac friendly.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free space in the kitchen

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Other Characteristics

• Good for takeout
• Offers delivery

I’m a returning customer. My family loves to eat here but after tonight we will NEVER return. I especially like the spicy sausage sauce but tonight it has a very odd taste. I politely walked my entire plate minus one bite up to the manager JAMES and told him that I usually love that sauce but something wasn’t right tonight. He grabbed my plate and said okay. I thought that was the end of it. I went to get a plate of meat marinara instead. While I was waiting for my noodles, the manager JAMES proceeded to harass me in front of all the employees and customers. He said “You don’t look very happy. You could go to Chuck-a-rama.” At this point I was done. I didn’t wait for my noodles. I was so embarrassed. I asked for his name. He said “It’s James. Just like it says on the wall” I asked the girl at the register for a Managers phone number. She said I can’t give you that information and went and got James. Of course by now I have vented to my husband and he is upset. He tries to have a conversation with James and James refuses to hear anything we have to say. I have worked in management and would never treat a customer this way. I tried to call Jonas. The name that James gave to me and got no response. I’m very disappointed. It’s sad when a bad manager can ruin one of your families favorite places to eat. If someone else opened a pizza buffet, they would put this place out of business. I am not the first to complain about the “managers” rude behavior and lack of professionalism.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Completely gone down hill since original owners sold it. Not safe for celiac.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Please listen and just go to firehouse pizza!!wayyyy better gf pizza, pasta isn’t soggy and sauce isn’t from a can, and same price range.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Horrible if you like good food. You have to pay more ontop of paying for a adult to get a gluten-free pizza

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor