The menu is not labeled and they have GF bread and can make French toast, eggs Benedict. They were very mindful of my GF need and prepared everything special to minimize cross contamination. They did not toast my bread or cook my food on the spared grill. I got an omelette, chicken sausage, fruit, and toast. It was good.
— Very
— No gluten-free information on the menu
— Some
— Good
They offer a number of gluten friendly options but almost everything is cooked on a shared grill and I was there's always a possibility of cross contamination. The first server didn't have a good understanding of what could be gf so she called over another server.
The safest options were either the Cobb Salad or one of the omelets with a side of double fruit. They did communicate my gluten intolerance to the kitchen.
The gf allergen menu is available online.
— Not at all
— Separate gluten-free menu
— Not Much/None
— Average
The service was good but the mimosa flight was very watered down. I had the gluten free french toast it was very bland and I ended up having a bad reaction most of the day. I am not sure there were any measures to prevent cross-contamination.
— Not at all
— Separate gluten-free menu
— Some
— Poor
Lovely waitress who recommended the French toast for me! The French toast was very good! They also had a seperate GF menu
— Very
— Separate gluten-free menu
— Most/All
— Excellent
The only thing that was gluten free with no cross contamination were scrambled eggs, a side salad, or a piece of bread that couldn’t be toasted. I got scrambled eggs and tested them with my Nima Sensor. It said they contained gluten. I left hungry.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
My gluten free breakfast sandwich was delicious!!!
— No gluten-free information on the menu
— Most/All
— Excellent
GF menu available online. (Options cater to multiple dietary restrictions as well.) Loved everything we ordered, felt like we got a full experience without missing out
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Great food, a lot of GF choices
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Good
Best for Breakfast/Brunch. A few “lunch” items. Please review the allergy menu online for GF options. There are a lot of options. Had The Eggs Blackstone -
Applewood-smoked bacon & grilled tomato served over gluten-free toast or grilled tomato, topped with two poached eggs, finished with hollandaise. Enjoyed it. The establishment was busy around lunch time and I would assume they would be very busy during breakfast.
There is indoor and outdoor dining.
— Very
— Separate gluten-free menu
— Some
— Good
Fantastic gf options! French toast was awesome!
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
Separate gf menu, you just have to pull it open on your phone (no paper copy)! The Florentine omelet was great, you get gf toast instead of biscuits! Coffee was so-so and the service was quite hectic considering it’s a super busy spot. Overall though, food was safe and lots of options for celiacs!
— Very
— Separate gluten-free menu
— Most/All
— Good
The gluten free menu is available on their website. There are a good amount of gluten free options and the server was able to let the kitchen know I had Celiac. Got the “eggs blackstone” which was basically eggs benedict with bacon—super delicious meal overall!
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
GF menu, and staff seemed knowing, but I got sick after eating here.
— Not at all
— Separate gluten-free menu
— Most/All
— Excellent
My son had GF French Toast and I had the Cochon Eggs with GF toast. We both had grits on the side. Very tasty and no reactions. We both have celiac. Would eat there again
— Very
— Separate gluten-free menu
— Most/All
— Excellent
My waiter was great. Able to help me identify what was gluten free on the menu. There is nothing marked as gluten free. Omelettes are usually a safe bet at places like this. Just let them know of a gluten allergy and they can mark it in their system which will take out things with gluten in it.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good
Decent breakfast/brunch place. Separate GF menu with more than typical options, waiter checked in with manager. Meal came out with a little flag toothpick. I ordered French toast, which was good.
— Somewhat
— Most/All
— Excellent
I experienced cross contamination with this restaurant even after being reassured they take it very seriously. They used regular bread on my sandwich even though I specifically said gluten free because having celiac. I don’t think the waitress understood. Definitely don’t recommend.
— Not at all
— Not Much/None
— Poor
They have a gluten free menu, but aren’t celiac friendly. French toast is made with gluten free bread, but dipped in same mix as regular French toast and cooked on same surface. Egg sandwich is cooked on same surface. I was only able to eat fruit cup.
— Not at all
— Separate gluten-free menu
— Not Much/None
— Below Average