Glutened by the lean brisket. Told cashier I have a gluten allergy. He confirmed with a manager that the creamed corn has gluten so steered me away from that and was very careful not to let the bread (for my friend) touch me (lol) or the tray to avoid crumbs on my food. Unfortunately I think the brisket seasoning is what got me in the end. My fault here.
— Not Much/None
I enjoyed this, I’m vegetarian so it’s hard to say. However I was advised the majority of the meat is gluten free. They will do clean chopping boards, knives and gloves if needed. I personally had a baked potato with coleslaw, I also tried the potato salad. It was delicious
— Very
— Some
— Good
Wasn’t terribly hungry so just requested two slices of the turkey breast and a small container of their coleslaw, both were indicated as gluten free. I did not feel good the next day, mild symptoms of being glutened. I believe there was some cross-contamination.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Average
Have eaten there many times. Ordered turkey with no gluten adverse reactions.
— Somewhat
— Some
— Excellent
A bizarrely safe place to eat. The only barbecue I have ever enjoyed. Never been sick
— Very
— Most/All
— Excellent
Rudy’s now has gluten free buns for their bbq sandwiches! They are very good and don’t fall apart which is a plus. All of their bbq sauces are also certified gf
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent