Staff was very friendly and knowledgeable about gf, they have a separate fryer and prep area. Said everything can be made gluten free besides quesadillas that’s use large flour tortillas. Oh yeah and the food was delicious.
— Very
— Most/All
— Excellent
Our time here was INCREDIBLE. We came back to this restaurant because of how incredible it is. Every server we had was conscious on Gluten Free and was easily able to explain what I could or couldn’t eat. There were only three items on the menu that were not Gluten Free and each option was incredible. Definitely give this place a try if you are down by the river.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
— Very
— No gluten-free information on the menu
Our server was very knowledgeable on all the gluten free options. I am celiac and felt fine after. The beef brisket tacos were really good
— Very
— Most/All
— Excellent
This place was fantastic. Like others said, the chips are safe. Paired with the guacamole it was delicious. The tacos were very good, but since they were “wet” the tortilla was difficult to eat without being extremely messy. We had the Al pastor and brisket birria. Both were fantastic. Zero negative reaction. If you want a good drink, try the cucumber breeze. It was very good. I highly recommend this place for its impeccable service, food and atmosphere.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Gluten free tacos and a dedicated fryer for the chips!
— Very
— No gluten-free information on the menu
— Some
— Good
Food was amazing, so many options and very knowledgeable staff!!
— Very
— Most/All
— Excellent
Very cute little Mexican restaurant! All of the tacos are made gluten free as well as the dips and salsa. As soon as I told the server I had a gluten allergy he ran me through all of their procedures, dedicated fryer for chips and corn shells, and separate prep space for gf items. Definitely recommend!!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
You can order 3 different kinds of tacos and they are all gluten free with a dedicated GF space. They were amazingly authentic and I travel to Mexico a lot. I also loved the El Jefe margarita - kind of a subtle smokey flavor without being too sweet. I would definitely recommend!! I am celiac and did not get sick. I will be back.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Absolutely amazing tasty food! Knowledgeable and kind staff. Will go back!
— Very
— Most/All
— Excellent
Had a great dinner here! Tortilla chips have a dedicated fryer and almost all tacos are GF!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Found this restaurant on find me gluten free and decided to give it a try on our first night in Savannah! Hearing they had a dedicated fryer for chips was what drew me to want to try Savannah Tequila Company, but when we arrived our waitress immediately asked if there were any allergies and immediatley pointed out the things that could not be made gluten free rather than what could be gluten free, which always makes me so happy! I had the nachos and a margarita, we also had queso fundido for the table and she brought corn tortillas in addition to our chips to enjoy since it usually comes with flour tortillas. There were so many gluten free options and the staff was very knowledgeable/equipped to help!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Chips are fried in a dedicated fryer and they have a dedicated prep space for their tacos which all come with corn tortillas! This place was so good I ended up coming here twice on my trip. Highly recommend their Al Pastor tacos!
— Very
— No gluten-free information on the menu
— Some
— Excellent
Great experience. Great meal. The first thing the server asked was any food allergies at the table. She immediately came to my side to point out what was gluten free and could also be made dairy free. I suggest the tacos. They were the best!
— Very
— Most/All
— Excellent
We ate here last night with our kids, two of whom have Celiac. Our server was very knowledgeable about Celiac and other food allergies and assured us that the restaurant uses a separate fryer for their tortilla chips and could accommodate us. The kids opted for the chicken nachos and they were enormous—more than enough to share. They were delicious, as were our other meals (that were naturally Gf without any modification). Our kids are thankfully not very sensitive to CC, but they had no issues from their meal. I highly recommend based on our experience.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
I had the carne asada tacos and loved them! The chips and guac are gf and they prep food items in a separate area. A lot of the menu was naturally gf.
— Somewhat
— Most/All
— Excellent
Food was good and staff knowledgeable, but I got sick 10min after leaving here - had the mahi plate w chips and salsa. Def felt like cross contamination (I’m highly symptomatic).
— Not at all
— No gluten-free information on the menu
— Most/All
— Average
Located on the river walk, this is a great restaurant. Special options for vegetarians and vegans. Also, it was the first place that "really" had Gluten Free food. Moderately priced. Excellent service. Nice choice of tequilas, margaritas and cocktails too. Also found some amazing Savannah restaurants/cafes/bars on https://www.visitsavannah.com/food-drink
— Very
— Most/All
— Excellent
Great food and atmosphere! Server was knowledgeable about celiac and safe options.
— Some
— Excellent
The server was very knowledgeable and was able to tell me without thinking what items I could not have! I ordered the salsa trio which was delicious and I ordered 2 chicken tacos and 1 asada taco and all of them were amazing! The street corn was also very good.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Very knowledgeable! Great experience
— Very
— Most/All
— Excellent
The food here was awesome! They are very good with gluten free people. I'm not celiac so I don't worry about cross contamination. However they have a dedicated fryer and area for gluten free food.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
Amazing food, most of the menu could be made gluten free, just let your waiter know. Dedicated fryer for gluten free, many drinks were gluten free well. I had the shrimp and lobster enchiladas, and they were amazing.
— Very
— Most/All
— Excellent
Server was knowledgeable about celiac. Ate asada tacos. No issues.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
I didn’t get sick, that’s the most important thing. That said, this place was regular. Guacamole was sour, covered in dusty cheese and lacked any vibrant or fresh flavors. The pork in tacos was wet and heavy. Margarita ok. Bartender was friendly and provided good quick service.
— Very
— Some
— Average
90% of the menu is gf, and they have a separate fryer! The guacamole was great, and I got Al pastor tacos that were delicious! Definitely try the street corn, it was so good and I can rarely find that gf!
— Very
— Most/All
— Excellent
Waiter and staff was knowledgeable of what was gluten free and was able to point out what was available to be made GF on the menu. Food was delicious and good portions
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
Great place, our waiter was incredibly allergy aware and was so helpful in guiding us to make any necessary changes to our meal that we needed. The corn tortillas were great, the fresh guac was the best, and margaritas!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Servers know their stuff. Everything is GF minus flour burritos. Chips have seperate fryer. Menu is extensive and very good food.
— No gluten-free information on the menu
— Very
— No gluten-free information on the menu
— Most/All
— Good
Knowledgeable server. Food was top notch. I ordered way too much! Slow to fill my water, but they were busy.
— No gluten-free information on the menu
— Some
— Good
I had tacos and chips and salsa. All celiac safe! Had a knowledgeable server
— Very
— Most/All
— Excellent
Most of the menu is gluten-free. The food was WONDERFUL! Ask for Skye when you go. She was a great server and was very knowledgeable about Celiac disease. The margaritas were really good as well. I highly recommend this place!
— Very
— Most/All
— Excellent
As soon as we walked in and asked the server about gluten free options she assured me there were many and that they had a dedicated fryer. Our server was well informed and still chose to confirm with the kitchen to give me peace of mind. He even confirmed that what my husband ordered was gluten free as well just in case I wanted to try a bite.
We had the gringo tacos (homemade corn tortillas), Esquites, queso fundido, carne asada, and frijoles olla.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent