Food was delicious! I had the asparagus soup with gluten free bread (yum!), cedar planked salmon with side of scallops, and the cannoli cream dessert. A wine flight paired nicely too!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Seasons 52 does pretty well with allergens across their many locations. I have been to this location twice with an overall good experience. The first time I went several years ago we got a GF flatbread and my Nima tested it with gluten found. I switched to the pork chop with fingerling potatoes on the side and Nima found no gluten. I was there again this week and had the pork chop/potatoes and Nima found no gluten again. I think the oven for flat breads is just a contamination area, I would choose anything on the menu marked GF that doesn't go in that brick oven. Menu is marked, the have decent understanding of gluten/allergens.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
gf friendly menu. very knowledgeable and delicious
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
I’ve eaten here numerous times with no issues. They have a separate gluten free menu with a nice selection of items to choose from. I do wish they had more gluten free dessert options.
— Very
— Separate gluten-free menu
— Some
— Excellent
Great food, had a separate GF menu that I needed to ask for. The risotto was amazing, the pomegranate margarita was not, the scallops were good. My husband’s filet mignon was amazing and the gluten sensitive flatbread was exquisite.
— Not very
— Separate gluten-free menu
— Some
— Good
Very knowledgeable about Gluten and cross-contamination! Pork chop was wonderful! Order it all the time… Basil cucumber smash drink is amazing and the vodka is gluten-free. Definitely will keep coming back here
— Very
— Separate gluten-free menu
— Some
— Good
I am celiac and I have been to seasons 52 twice! The flat breads are fantastic! Even my husband who isn’t celiac eats them! I have not had any issues at seasons 52! I will continue to go back!
Had the most delicious, safe meal here! GF flatbreads are yum and every entree on the GF menu is a winner. Perfect spot for a nicer night out to dinner
Yes
I called ahead to see if they could keep a celiac safe, and the hostess told me they take food allergies seriously. They definitely do! Her mother has celiac disease so she knew what I needed. She asked what time I wanted a reservation so that she could let the chef know. When we arrived, it was already noted in the system I was a celiac, and the chef was notified I was there. When the waitress showed up at the table, she was already aware there was a celiac at the table, and told me how my food would be handled. Excellent food! Excellent service! I have never felt so at ease eating out. The GF menu has a variety of food to choose from. It was really hard to pick! I had a flatbread appetizer offered in a GF version and it was excellent along with the salad that I picked. I wish this restaurant was in my home town.
Yes
Always delicious, never a problem & great gf desert options.
Yes
Excellent service, well informed staff, delicious food!
Went out for Mother’s Day and had a delicious brunch. Started out with potato leek soup. Followed by tomato, pepperoni flat bread pizza. The food was all wonderful! I told the waitress that I had Celiac and she assured me the restaurant takes Celiac very seriously. I did not get sick! Will definitely be returning. The menu is amazing!!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
One of my favorite lunch and dinner options. The chicken GF flat bread and asparagus soup today were delicious. Staff is patient as I double check to be certain delivered food is indeed GF.
— Very
— Separate gluten-free menu
— Some
— Excellent
First time out to dinner since Celiac diagnosis. They went above and beyond to accommodate me. The plank salmon was amazing as was the Caesar Salad. Thank you Jordan for a memorable first night out!
— Very
— Most/All
— Excellent
Good experience
Clear GF menu and servers were knowledgeable. The manager also came over to reassure us that our dishes would be under the chef’s supervision to avoid about cross contamination. Our entrees were delicious (shrimp / trout / salmon). Great experience.
— Very
— Separate gluten-free menu
— Some
— Excellent