The Southern Steak & Oyster

3 recent ratings
$$$ • Steakhouse
Reported to have a gluten-free menu
Safety Rating
2 ratings

As rated by the community

150 3rd Ave S #110
Nashville, TN 37201
From the owner

On safety—Servers notify the kitchen staff and the lead chef on duty is made aware so that gloves are changed, surfaces are sterilized and cleaned, and precautions are taken to avoid any kind of cross-contamination. We have a separate gluten-free version of our menu available with every aspect of every dish that will need to be omitted or substituted. Our staff is very knowledgeable and will walk guests through this menu if there are any questions.

Most Recent Reviews


Gluten Sensitive

Overall Rating

Review


Great experience. Very attentive

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 3 months ago read full review

Overall Rating

Review


No Gluten Free Menu and nothing marked GF on the regular menu. This restaurant should not be on this app!!

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

Updated 10 months ago read full review

Overall Rating

Review


Hannah was really knowledgable about the GF menu and didn't make me feel like a bother for asking about it. They have a separate GF menu...

I had the Belle which is like the best steak I've ever had and I just asked them to take the fried onions off.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for dairy-free
  • Good for dinner
  • Good for keto
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Good vegan options
  • Good vegetarian options
  • Good with other allergies
  • Offers outdoor seating
  • Reservations recommended
Updated 11 months ago read full review

Gluten-Free Features

  • Gluten-Free Menu

Categories

  • Allergy Friendly
  • Breakfast
  • Brunch
  • Dairy-Free Friendly
  • Dinner
  • Healthy
  • Keto Friendly
  • Kid Friendly
  • Lunch
  • Outdoor Seating
  • Seafood
  • Steakhouse
  • Takeout
  • Vegan Friendly
Information contained in this listing is based on reports by the community. Please verify all information directly with the establishment.

Photos


Daily rotating selection of fresh oysters.
Farmer's Plate - daily farmer’s choice of fresh, local vegetables,
creatively prepared by our chefs!
Devil of an Egg -  smoked hard-boiled eggs doused in Louisiana hot sauce, rooster pepper remoulade, served with pickled vegetables
Who said gluten-free and dairy-free couldn't be delicious?⁠
⁠
The chef's special this week is an "ode to tempura", rice flour-crusted halibut with shiitake mushrooms, zucchini spears, crispy sweet potato disks, Chinese eggplant, fresh carrot, and sous vide onion sauce. It's all topped with an apricot balsamic reduction. YUM 🤤⁠
Gluten-Free at The Southern Steak & Oyster
Gluten-Free at The Southern Steak & Oyster
Gluten-Free at The Southern Steak & Oyster
Gluten-Free at The Southern Steak & Oyster
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More Reviews


Celiac

Overall Rating

Review


Waitress Ashley was celiac and super helpful. Let me know what options I could order and gave be substitutes.

Celiac friendly?

Yes

Updated 5 years ago read full review

Gluten Sensitive

Overall Rating

Review


Meh. I really wanted to like this place and looking at the menu it seemed like there would be a lot more options. My first choice (the pork chop) was brined in soy sauce, no fries are safe, ended up settling on a very expensive steak that was just ok on flavor and some underwhelming sides. They did have an exciting GFDF dessert option: an orange blackberry cake with vegan vanilla frosting. Tasty except that the cake part was dry/stale. Was fed and didn’t get sick but for the price I probably wouldn’t come back.

Updated 6 years ago read full review

Overall Rating

Review


Not many options if you have more than just a gluten allergy. The staff is very knowledgeable about allergies though, and the food is good.

Updated 6 years ago read full review

Overall Rating

Review


While they didn't have a specific gluten free menu, our waitress was well informed and knew exactly what she was talking about. The chef was willing to alter any dish for my needs. I actually split a meal with my non-GF sweetheart (we had fish and grits) and they split the meal for us in the kitchen giving him the regular portion with all the gluteny goodness and bringing my a gf option for seasoning/sauce on the side. The food was beyond yummy... loved it!

Celiac friendly?

Yes

Updated 6 years ago read full review

More Info