150 3rd Ave S #110, Nashville, TN 37201
Daily rotating selection of fresh oysters.
Farmer's Plate - daily farmer’s choice of fresh, local vegetables, creatively prepared by our chefs!
Devil of an Egg - smoked hard-boiled eggs doused in Louisiana hot sauce, rooster pepper remoulade, served with pickled vegetables
Who said gluten-free and dairy-free couldn't be delicious? The chef's special this week is an "ode to tempura", rice flour-crusted halibut with shiitake mushrooms, zucchini spears, crispy sweet potato disks, Chinese eggplant, fresh carrot, and sous vide onion sauce. It's all topped with an apricot balsamic reduction. YUM 🤤